Discover the delicious and dairy-friendly secret from The Spirit of the Forest! Our Kefir Parm Cheese is a revolutionary Lactose Free Parmesan Cheese Substitute crafted from fermented kefir milk. Perfect for those seeking the zesty, tangy flavor of traditional Parmesan without the lactose, this freeze-dried grating cheese is a game-changer for your kitchen.
Packed in a convenient 1oz shaker bottle with a dual-purpose lid, it's incredibly easy to add a burst of savory flavor to your pasta, vibrant salads, hearty lasagnas, pizzas, and more. Enjoy the authentic taste and goodness of fermented dairy, now lactose-free and shelf-stable. The Spirit of the Forest Kefir Parm Cheese isn't just a topping; it's an accessible flavor enhancer that brings gourmet quality and dietary freedom to every meal.
Lactose Free: Enjoy rich cheese flavor without the discomfort of lactose.
Parmesan Cheese Substitute: Delivers a savory, tangy profile similar to traditional Parmesan.
Unique Kefir Flavor: Crafted from fermented kefir milk for a distinct, zesty taste.
Freeze-Dried Excellence: Preserves peak freshness, flavor, and nutrients without refrigeration.
Versatile Culinary Use: Ideal for pasta, salads, pizza, soups, eggs, and all your favorite dishes.
Convenient Shaker Bottle: Easy-to-use 1oz bottle with a dual-opening lid for perfect sprinkling.
Long Shelf-Life: A reliable pantry essential that stays fresh, ready when you need it.
Adds Zest to Any Meal: Enhances the flavor of a wide variety of cuisines effortlessly.
Premium Quality Ingredients: Made with care to ensure exceptional taste and texture.
Proudly The Spirit of the Forest: Innovating delicious and accessible fermented food solutions.
